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  • Product overview

    Red radish anthocyanins are processed into a fine, readily soluble powder that disperses smoothly in water, delivering shades from orange-red to red-purple depending on pH. It is valued for its clean, vivid red character and dependable performance under controlled acidic conditions, making it an excellent option when formulation simplicity and shade precision are required. Vinayak’s ECOCOL Red Radish Anthocyanins deliver refined, pH-responsive red brilliance in a premium, readily soluble format designed for precision and performance.

  • Key Features

    • pH Stability

    • Heat Stability

    • 2-5

    • x3

    • Liquid form

    • Powder form

    RED RADISH
  • Technical details

    Source

    Red Radish

    Color Pigment

    Anthocyanins

    Hue Range

    Orange-Red to Red-Purple (pH dependent)

    Solubility

    Water-soluble

    Formats

    Liquid and Powder

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Applications

Dairy

Dairy

Bakery

Bakery

Confectionery

Confectionery

Beverages

Beverages

Fruit Drinks

Fruit Drinks

Jams & Fruit Fillings

Jams & Fruit Fillings

Yogurts & Ice Creams

Yogurts & Ice Creams